Description

Directions for use: 

For full 500g mixture

• Dilute ‘Safe-sprout’ sachet contents in 3L water (cool boiled water is preferable)
• Add sprouting mix to water mixture
• Water should cover the sprouting mix- as the legumes and seed will soak up the water.
• Soak overnight (+/- 12hrs)
• Rinse and drain the following morning until water runs clear.
• A solution of 5ml Organic Apple Cider vinegar to 1L cold water can be used to rinse the Sprouting mixture. *Optional. DO NOT USE BLEACH/ JIK as these contain harmful salts.
• Place sprout mix in sprouting container
• Place in a dark space like grocery cupboard or fridge when climate is hot (remember- in nature seeds sprout underground)
• Rinse again after 12 hrs.
• The sprouting mix can be fed after the first 12 hrs soak or until ‘tails’ of seed appear.

Storage & Feeding:

• Sprouts can be kept in a sealed container in the fridge for up to 2 days.
• For a medium sized parrot- I.e Congo African grey- we recommend 2 Tablespoons of Sprouting Mix / day.
• A little goes a long way- when starting out- rather use less sprouting mix.

Recommendation: This is not a complete food and a selection of fresh vegetables, fruit, and legumes should still be provided. Please see our ‘Articles’ section for recipes and ideas.

Storage:

• Keep out of direct sunlight.
• Once opened, keep the seed in a well-sealed container in the fridge.
• Ensure no moisture gets in.
• Our product is packed in 70mic sealed vacuum bags. BPA-free.
• Sealed bags can be frozen for up to 3 months.